Bauletto is an everyday cake and it’s suitable for different occasions like breakfast and afternoon snack. It’s also a perfect dessert.
Bauletto with Apricot and Salted CaramelBauletti 14,00€
Classic BaulettoBauletti 14,00€
Bauletto With Pears And ChocolateBauletti 14,00€
Bauletto With Sour CherriesBauletti 14,00€
Three Chocolates BaulettoBauletti 14,00€
Bauletto With White Chocolate And BerriesBauletti 14,00€
Classic Colomba CakeClassicOut of stock 37,00€
Three Chocolates Colomba CakeClassicOut of stock 37,00€
Colomba Cake With White Chocolate And BerriesClassicOut of stock 37,00€
AWARDS AND RECOGNITIONS
According to Gambero Rosso and Dissapore, one of the 2019 top handmade Panettone cakes of Italy.
According to Gambero Rosso, the BEST handmade Colomba cake of Italy in 2019.
According to Gambero Rosso, one of the 2018 top 45 breakfast experiences of Italy.
According to Gambero Rosso, one of the 2019 top handmade Pandoro cakes of Italy.
A BIG THANKS FROM ALL OF OUR STAFF!
We really want to thank so much with lot of gratitude who are fighting directly in this war ensuring the essentials services.
We also want to remind that for every colomba cake bought we have donated 1 euro to the Vicenza and Arzignano Hospital to help them fighting against corona virus.
Ours is the best handmade Colomba cake of Italy in 2019! This has been proclaimed by Gambero Rosso, after the blind tasting of 20 Italian handmade Colomba cakes Continue reading
Today we want to share with you a recipe that you can use to serve a classic Colomba cake to your guests. It’s a white chocolate-based Namelaka with a mango and passion fruit sauce. Continue reading
We want to share some ideas with you, so that you can amaze your commensals. Arm yourselves with design small dishes and follow our pastry chef’s recipe word for word. You will make a great impression! Continue reading
According to Gambero Rosso, our “Chocolate Panettone” is the third best handmade chocolate panettone of Italy. It’s another great achievement for us. Continue reading