€9,50

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Chocolate cake is one of our proposals for breakfast or as an afternoon snack. It could be combined with a cup of tea or coffee. It’s also a valid alternative to the classic after lunch/dinner dessert. It’s a shortcrust pastry cake and its taste is mild and chocolatey. Ideal to be served with an apricot, raspberry or orange jam.
Weight: 200gr

Details

  • Preservation add

    Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

  • Ingredients add


    albumen*
    , 55% dark chocolate chips (cocoa bean, Valrhona cocoa butter, Sugar, powdered whole
    milk*
    , emulsifier (
    soy*
    lecitine, vanilla natural extract) light
    almonds*
    powder, sugar, orange paste (orange, sugar, water)
    egg*
    yolk, sunflower oil, potatoes starch,
    hazelnut*
    powder, water, extra virgin olive oil, cocoa powder, rhum, baking yeast, salt, Tahitian bourbon vanilla *Allergenic ingredients

  • Nutritional value add

    Energy 1900.00 kJ / 454 kcal

    Fats 27.20 g
    of which saturated: 18,10 g
    Carbohydrates 47.50 g
    of which sugars: 27.20 g
    Fibers 0.50 g
    Protein 4.80 g
    Salt 0,55 g

  • Service add

    Ideal to be accompanied by a jam.

  • Reviews add

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