A new flavour, Panettone with peach and amaretto is made only with natural sourdough and the dough passes through a 48-hour double fermentation. It’s filled with juicy peaches, amaretto and dark chocolate chips. The structure is extremely soft and it’s made to satisfy the most experimental and demanding palates. It’s completely free from preservatives, semi-finished products, flavourings and vegetable fats. 100% prepared by hand with passion since 1882, in keeping with tradition.

Weight: 750gr


  • Preservation add

    Store in a cool, dry place (max 23 °). Do not expose to the sun. Avoid sudden changes in temperature.

  • Ingredients add

    Wheat flour*
    Eggs *
    Candied peach(peach, sugar, water)
    Amaretto * (sugar, almond kernels *, egg white *, lactose *)
    Cane sugar
    Mother Yeast (wheat flour *, water)
    Acacia honey
    Bourbon vanilla berries Tahiti

    * Allergenic ingredients

  • Nutritional value add

    Average values ​​for 100g

    Energy 1582 kJ / 378 kcal

    Fats 17.1 g
    of which saturated 9.6 g
    Carbohydrates 47.8 g
    of which sugars: 26,5 g
    Fiber 1.1 g
    Protein 7.2 g
    Sale 0.520 g

  • Service add

    Warm it at 150°C for 2 minutes in order to experience its soft texture and to enhance the balace of flavours and scents.

  • Reviews add