The Summer Panettone is a sweet leavened cake made with the same dough of our award-winning Panettone. The summer version star with seasonal fruit. It’s packed with a mix of high-quality candied fruit: strawberry, pineapple, lemon, citron, peach, and apricot. The result? A sweet treat that is super fresh and summery, 100% natural and artisanal, distinguished by the natural fermentation of the mother yeast dough that sees 48 hours of production. Made with the same passion that has set us apart since 1882.

*Due to internal supply needs, the box's design may be different from the picture you see.

Weight: 500gr


  • Preservation add

    Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

  • Ingredients add

    Ingredients: soft wheat* type 00, butter*, sugar, egg* yolk, water, natural sourdough yeast (soft wheat* type 00, water), candied peach (4%) (peach 40%, sugar, glucose syrup), candied apricot (4%) (apricot 40%, sugar, glucose syrup), candied strawberry (4%) (strawberry 40%, sugar, glucose syrup), candied lemon (4%) (lemon 40%, sugar, glucose syrup), candied pineapple (4%) (pineapple 40%, sugar, glucose syrup), candied citrus (2%) (citrus 40%, sugar, glucose syrup), milk*, candied lemon paste (lemon 40%, sugar, glucose syrup), acacia honey, salt, Madagascar Bourbon vanilla. Store in a cool and dry place at 20-22°C (68-72°F). *Contains allergens - May contain traces of nuts, soy and sesame.

  • Nutritional value add

    Average values ​​for 100g

    Energy 1640 kJ / 392 kcal

    Fats 19.2 g
    of which saturated 11.5 g
    Carbohydrates 46.3 g
    of which sugars: 24,5 g
    Fiber 1.0g
    Protein 7.2 g
    Sale 0.534 g

  • Service add

    It is advisable to best enjoy the soft texture of our Summer Panettone and enhance the balance of aromas and flavors, heat it in the oven at 150 ° for 2 minutes.