€41,00

Quantity

Buy it now or reserve it for Christmas!
Christmas delivery will start from December 12.

Sour Cherries, Lemon and Pistachios Panettone is made only with natural mother dough and the dough passes through a 48-hour double fermentation. It’s not the traditional Panettone, but it’s made to satisfy the most experimental and demanding palates. We fill it with candied sour cherries, crispy pistachios and candied lemon . The consistency is soft, the flavour is elegant but strong. It’s a rich but highly digestible Panettone, thanks to the usage both of first quality raw materials and of long rising techniques. It’s completely free from preservatives, semi-finished products, flavourings and vegetable fats. 100% prepared by hand with passion since 1882, in keeping with tradition.




Weight: 750gr

Details

  • Preservation add

    Store in a cool, dry place (max 23 °). Do not expose to the sun. Avoid sudden changes in temperature.

  • Ingredients add

    Ingredients: soft wheat* flour type 00, butter*, egg* yolk, candied sour cherry (12%) (sour cherry 40%, sugar, glucose syrup), sugar, natural sourdough yeast (soft wheat* flour type 00, water), candied lemon (7%) (lemon peel 40%, sugar, glucose syrup), water, pistachios* (3,5%), milk*, acacia honey, salt, Madagascar Bourbon vanilla. * Allergenic ingredients

  • Nutritional value add

    Average values ​​for 100g Energy 1594 kJ / 381 kcal Fats 17,9 g of which saturates: 10,1 g Carbohydrates 46,6 g of which sugars: 24,7 g Fiber Protein 7,3 g Sale 0,512 g

  • Service add

    It is advisable to best enjoy the soft texture of the cake and enhance the balance of aromas and flavors, heat it in the oven at 150 ° for 2 minutes.

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