Classic Pandoro

Classic Pandoro

We’ve been rising masters since 1882.

“Pandoro 1882” is the Christmas cake par excellence. It’s a star-shaped cloud of butter, eggs, wheat flour and vanilla.

It has a refined and peculiar flavour. Its extremely soft texture  is due to the exclusive use of mother yeast (the original recipe also provides for the use of brewer’s yeast). Pandoro is a rich but highly digestible cake, thanks to the usage both of first quality raw materials and of long rising techniques. It’s completely free from preservatives, semi-finished products, flavourings and vegetable fats.

100% prepared by hand with passion since 1882, in keeping with tradition.

Price 35,00

Weight: 0 gr
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Standard Delivery  -  35 €Out of stock
Christmas Delivery  -  35 € Don’t miss it! Book your order now and it will be shipped on the 12th of December 2019! In this way, you can enjoy our products in all their freshness.
Details

Store in a dry, cool place, away from direct sunlight. Avoid temperature leaps.

Soft Wheat Flour*
Butter*
Egg Yolk*
Sugar
Mother Yeast*
Water
Honey
Cocoa Butter
Salt
Lemon
Vanilla
*allergenic Ingredients

Average for 100g of product

Energy 1661 kj / 396 kcal

Carbohydrates 48 gr
of which sugars 23 gr
Fats 19 gr
of which saturated12 gr
Fiber 0.9 gr
Protein7.9 gr
Sodium 0.65 gr